We recently got a $50 Amazon gift card as half of an extremely generous Christmas present from my sister in Australia, and Hubby decreed that he would spend it. Go nuts, I said. (I got the iTunes half.)
He tossed around a few ideas, mostly of the unsexy we-need-it-but-it’s-nice-that-someone-else-is-paying-for-it variety. So you can imagine my intrigue when I happened upon a box on our porch that at first glance didn’t appear at all appropriately sized for a motion-sensor light (told you, unsexy). Further investigation revealed that this package in fact contained 48 Rocco Choco Banana Bunny Bars. That’s right, Hubby spent his $50 Christmas gift on 48 Rocco Choco Banana Bunny Bars.
Who knew Amazon even sold granola bars?
What does this have to do with running, you ask? Well, my Granola Bar Fiend (ie, Hubby) is always looking for his next good post/pre/mid-run hit, and he seems to have found it in the bunnies.
He was particularly swayed by the presence of chia. Those who read my post about the weird (but surprisingly tasty) Mamma Chia will recall that I was convinced Hubby is on the payroll of Big Chia, as he has so far brought both the seeds and copious amounts of the aforementioned beverage into my life. Well, this just confirms it! (For the uninitiated, chia is considered to be running fuel.)
But what does it taste like?
Normally, I’d rather munch on my own shoe than eat a granola bar. Mostly because when I eat a granola bar, it feels like I’m … munching on my own shoe. But, for the greater good, I decided to sample one-48th of Hubby’s Christmas gift while he was away on his weekend with the National Guard. Did I mention that he bought an entire box of granola bars?
The Bunny Bar is definitely yummier than your average shoe. Among the bars I have eaten (usually while trapped under something heavy, and out of options), it ranks extremely high. At least I can actually taste the banana. I’d probably eat one again, and I know Hubby is planning on taking these along as he attempts 12 half-marathons over the next 12 months, to complement my 52 Weeks, 52 Runs plan, so I’ll no doubt get the chance.
What I love about this product is that (a) it’s made in the US and (b) the company, 18 Rabbits, gives more than one percent of all bars it makes to kids in urban schools. Nice.
A non-granola bar postscript
A massive hello to everyone who came upon my blog thanks to its recent appearance on Freshly Pressed. I am truly honored to have you all as readers/followers and I hope you’ll enjoy my running